Tasting Menu



Entrees to share

Iberian ham tartar with peas cream and peppermint

* In this entree we use the Iberian ham belong to the Beher house, the most awarded Iberian ham in the world 

Goat cheese au gratin with our tomato jam


Codfish fritter mix with red pepper cream and browned garlic allioli

Roast Octopus on romescu sauce


Individual main dish 


 Iberian steak with seasonal vegetables and roasted pumpkin cream  


Cheesecake with blueberry

Brownie with vanilla ice cream 

Crème brûlée 

Tiramisú with valencian orange liqueur 

24 € per person 

From two diners.


* Served at a full table. Ask the waiter if in doubt